How to Prepare Tasty Mike's 2 Way Baked 3 Minute Chicken

Delicious, fresh and tasty.

Mike's 2 Way Baked 3 Minute Chicken. Wait for her to boil and add fettuccine noodles for two. This meal has got so much flavor, and the breadcrumbs make for a nice crunch. It's a perfect weeknight meal, since it only takes a few minutes to prepare.

Mike's 2 Way Baked 3 Minute Chicken Baked chicken Parmesan with spaghetti sauce is a quick meal to put together in weeknights and fancy enough for dinner parties. It had a decent flavor but the cook time was way too long! Learn to bake a chicken a few different ways and you will always be able to have a tasty meal on the table that can feed your whole family! You can cook Mike's 2 Way Baked 3 Minute Chicken using 14 ingredients and 15 steps. Here is how you achieve it.

Ingredients of Mike's 2 Way Baked 3 Minute Chicken

  1. Prepare of Both Baked Chicken Breasts Dishes.
  2. It's 2 of Extra Large Boneless Chicken Breasts [fat trimmed].
  3. Prepare 1 of 15 oz Bottle Bertoli Garlic Parmesan Alfredo Sauce.
  4. You need 1 of 12 oz Bottle Frank's Thick Hot Sauce.
  5. Prepare 1/3 cup of Minced Garlic.
  6. You need of Cracked Black Pepper.
  7. It's of Fresh Cracked Black Pepper.
  8. Prepare of Dried Parsley [garnishment].
  9. You need of Dried Chives [garnishment].
  10. Prepare of Options & Sides.
  11. It's of Fresh Chilled Celery.
  12. It's of Fresh Chilled Carrots.
  13. Prepare of Blue Cheese Or Ranch Dressing.
  14. You need of Fresh Parsley [garnishment].

Mike's Mighty Good Soup - Chicken Ramen Soup. Directions call for cooking the soup part way and letting it sit to complete. Overall not a good value for the above average price. This baked Three Cup Chicken recipe lets you cook the best chicken with minimal effort.

Mike's 2 Way Baked 3 Minute Chicken step by step

  1. Here's your eventual pre-baked outcome..
  2. Rinse both dethawed chicken breasts and pat dry. Cut off any excess fat..
  3. Place chicken breasts in two seperate non stick pans. Or, spray or coat pans with slight oil..
  4. For the Chicken Alfredo - add the entire bottle of Bertolli Sauce to your pan. Both under and over the chicken breast. Crush black pepper over the top. Use Bertolli or Ragu Alfredo. Any other brands tend to lend a metallic taste..
  5. For the Hot Chicken - add garlic to the top of the chicken and add the entire bottle of Frank's Hot Sauce. Both under and over. Sprinkle top with fresh cracked pepper..
  6. Wrap both pans in tinfoil tightly. Seal em' good!.
  7. Place in oven for 1 1/2 hours at °425..
  8. At 1 hour and 15 minutes bake time - boil water with 1 teaspoon salt and a slight dash of oil. Wait for her to boil and add fettuccine noodles for two. Stir well in the first minute of boiling noodles. Fettuccine tends to stick together. Stir occasionally and boll as per manufacturer's directions. Usually 10 - 12 minutes..
  9. Drain noodles and place back in boiling pot..
  10. Add a slight splash of olive oil and a dab of butter to your noodles and stir directly following draining. This will keep them from drying out. Add Dried Parsley and Dried Chives if desired for flavor and color. Add another dash of garlic powder and even onion powder if desired..
  11. Pull chicken from oven. Pull Alfredo chicken breast from pan and set to the side..
  12. Add all Alfredo Sauce from pan to drained, buttered noodles and stir..
  13. Plate Alfredo Noodles and place chicken breast on top. Garnish top with parsley and chives if desired..
  14. As for the Hot Chicken - pull chicken from pan - place on serving plate and pour the remaining sauce over chicken breast. Garnish with dried parsley and dried chives if desired. Serve with celery stalks, carrots and Blue Cheese Dressing. Know that this dish is a low carb recipe. The Alfredo dish is not..
  15. Serve hot! Enjoy!.

Use this method to create the most flavorful, tender, and moist chicken with crispy skin. Three Cup Chicken (三杯鸡, san bei ji) is a famous clay pot dish that features super flavorful bone-in chicken bites with. These baked chicken tenders are super simple and quick for those hectic weekday meals. I've put them on top of a salad with homemade honey mustard dressing. They would also go great with some french fries.