Recipe: Perfect Oven-baked Chicken Strips

Delicious, fresh and tasty.

Oven-baked Chicken Strips. Bake in the hot oven until golden brown. Mix a spoonful of basil pesto in a good mayonnaise, some plain Greek yogurt with a lot of But, unlike restaurant versions, these tenders can boast the better-for-you preparation method of baking, not frying. These oven fried chicken strips bake in butter for a crunchy chicken strip that tastes like it's been fried!

Oven-baked Chicken Strips The secret to truly golden, truly crunchy baked breaded chicken is to toast the There is no feel-good story behind these crunchy Oven Baked Chicken Tenders. Quite simply, I am yet to meet anything deep fried that I didn't love, but a). Dip chicken strips first in milk mixture, then toss to coat evenly in the breadcrumb/cheese mixture. You can have Oven-baked Chicken Strips using 6 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Oven-baked Chicken Strips

  1. You need 3 slice of Chicken breast (cut into strips).
  2. Prepare 1 bunch of Parsley.
  3. It's 1 dash of Extra virgin olive oil.
  4. Prepare 1 dash of Pepper and salt (optional - i didnt put any).
  5. You need 1 of Juice of an orange or lemon.
  6. You need 2 cup of Cornflakes (crushed or finely blended).

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Oven-baked Chicken Strips step by step

  1. Cut the chicken pieces into strips.
  2. Chop parsley till fine, and place in a bowl.
  3. Add olive oil, salt and pepper to taste and juice of one orange/lemon.
  4. Mix well.
  5. Add chicken strips into marinade.
  6. Refrigerate for atleast half an hour.
  7. Coat chicken with finely blended cornflakes.
  8. Arrange on a tray, and place into the oven for abt 20-25mins.

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