Fiesta Chicken with Beans and Rice. Rice and beans cooked with chicken and zesty tomatoes in a slow cooker for a no-fuss meal. Roll tortilla around filling for a new way to enjoy Fiesta Chicken with Rice and Beans. Fiesta Chicken with Rice & Beans.
Add chicken broth, rice, black beans, salsa, and corn into the Instant Pot, stir to combine. Meanwhile, in a food processor or blender, add the garlic, jalapeño and green. Place the chicken on the rice mixture. You can have Fiesta Chicken with Beans and Rice using 9 ingredients and 1 steps. Here is how you achieve that.
Ingredients of Fiesta Chicken with Beans and Rice
- Prepare 1 of No-Stick Cooking Spray.
- Prepare 2 can of (10 oz) Ro*Tel® Original Diced Tomatoes & Green Chilies, undrained.
- It's 1 can of (15 oz each)Tomato Sauce.
- It's 1 can of (15 oz each) Whole Black Beans, drained, rinsed.
- It's 1 cup of frozen whole kernel corn.
- It's 1 packages of (1.25 oz each) taco seasoning mix.
- Prepare 1 1/2 lb of pounds boneless skinless chicken breasts, cut into 24 pieces.
- You need 2 cup of water.
- It's 1 1/2 cup of parboiled white long-grain rice, uncooked.
Sprinkle with additional chili powder, if desired. I cooked as directed and it turned out perfect. I also topped the chicken with taco seasoning. WHISK together evaporated milk and eggs; stir into saucepan along with prepared rice, chicken, cheese, beans and corn.
Fiesta Chicken with Beans and Rice instructions
- Spray inside of 4-quart slow cooker with cooking spray. Place all remaining ingredients, except rice, in slow cooker. Cover; cook on LOW 7-1/2 hours or until chicken is tender.Add rice, stir and cook 30 minutes more or until rice is tender and liquid is absorbed. Stir again before serving..
Better than Takeout Chicken Fried Rice This chicken fried rice has moist and tender chicken with flavorful peas and carrots and long rice cooked together. Cinco De Mayo is around the corner and for those of you who want an awesome Mexican meal I really love my copycat There are only five ingredients: chicken, corn, black beans, salsa, and cream cheese. I served this with leftover Cilantro Lime Rice but it's great rolled up. Serve with bean mixture and rice.