Recipe: Tasty Mike's Chicken Yakatori & Chilled Asian Ginger Slaw

Mike's Chicken Yakatori & Chilled Asian Ginger Slaw. Chicken yakitori recipe is an easy Japanese grilled dish served on skewers. The chicken is basted with a savory sweet sauce as it cooks on the hot barbecue. Though yakitori is often labeled as Japanese bar food, grilling the perfect chicken skewer takes a master's touch.

Keyword: chicken and tofu, skewered chicken, yakitori, yakitori grill, yakitori recipe. To make negima yakitori skewers, start with chicken and alternately thread chicken pieces and. Japanese Yakitori Plants Its Skewers in U. You can have Mike's Chicken Yakatori & Chilled Asian Ginger Slaw using 27 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Mike's Chicken Yakatori & Chilled Asian Ginger Slaw

1. You need of ● For The Meats.
2. Prepare 2 Pounds of Chicken Breasts Or Thighs [threaded on wooden scewers- i typically keep brined chicken at the ready for a time saver].
3. It's 1/4 tsp of Chinese 5 Spice.
4. It's of ● For The Chicken Marinade.
5. Prepare as needed of Garlic Olive Oil [lightly coated on chicken].
6. It's as needed of Soy Sauce.
7. It's as needed of Worshestershire Sauce.
8. You need 1 Dash of Chinese 5 Spice [know a little bit odd this spice goes a long way].
9. Prepare as needed of Chicken Broth.
10. It's as needed of Onion Powder.
11. It's as needed of Garlic Powder.
12. Prepare as needed of Black Pepper.
13. It's of ● For The Asian Slaw [each ingredient as needed].
14. You need of Thai Chilies.
15. You need of Cabbage.
16. You need of Carrots [peeled - peeled slices].
17. Prepare Leaves of Cilantro [no stems].
18. You need of Snap Peas [left whole].
19. You need of Cucumbers [de-seeded + reserves for garnish].
20. Prepare of Fresh Cracked Black Pepper.
21. Prepare of Sesame Seeds.
22. It's of Thai Basil [chopped + reserves for garnish].
23. You need as needed of Bottled Ginger Salad Sauce.
24. You need of ● For The Sides.
25. Prepare of Thai Chilies [optional].
26. Prepare as needed of Teriyaki Sauce.
27. You need as needed of Hot Chinese Mustard.

Chefs obsessed with esoteric cuts are the latest evangelists for this popular technique. Yakitori, or grilled chicken, is a popular food served in Japanese restaurants and food stands. The sweet-savory glazed chicken is perfect served with basmati rice and crisp steamed veggies. Yakitori are a traditional style of Japanese kebabs.

Mike's Chicken Yakatori & Chilled Asian Ginger Slaw instructions

1. Here's most of what you'll need for your Asian Slaw..
2. One of the better chilled Ginger Dressings I'm familiar with..
3. Gently mix everything together in the Asian Slaw section and chill for 15 minutes..
4. Slice chicken into small strips or cubes and marinate for 15 minutes..
5. While waiting, soak scewers in water and a dash of Sake for 10 minutes. Then, scewer chicken meat on to them..
6. Grill marinated chicken for 6 to 10 minutes depending upon thickness. Turn meat regularly but making sure to get a char on each side..
7. Serve grilled Chicken Yakatori with chilled Extra Hot Asian Mustard and a sweet Teriyaki Diping Sauce..
8. Yakatori with a side of hot mustard pictured..
9. My recipe for Hot & Sour Soup goes great with this dish as well. Look for it under my profile if you're interested. This piping hot soup really helped her throat pain as well..
10. Serve with a quality room temp Sake..
11. Remember, medications aren't the only way to treat your loved ones. 😆 Enjoy!.

They're usually served by street vendors and accompanied by a nice cold beer after a long day at work. This branch of Mike's Chicken locates at the Mira mall, and the place is a bit smaller than expected. The food is okay but a wider variety of dessert choice will definitely make this place more attractive. It's easy to make yakitori skewers with this easy recipe. This Japanese glaze is ideal for grilled meat, poultry or fish.