Slow Cooker Teriyaki Chicken. Slow cooker teriyaki chicken is chicken breasts cooked with garlic, ginger, soy sauce and honey, then shredded and drizzled with sauce. This slow cooker teriyaki chicken is super easy to make, and naturally sweetened with honey instead of sugar. Oil the slow cooker and add the chicken breasts.
Leftover slow cooker teriyaki chicken can be frozen and reheated later. It's a great protein to have on hand for last-minute lunches and dinners. This slow cooker teriyaki chicken recipe is easy to make, but as always we'll walk through the process step-by-step, and don't forget to watch the Keyword crock pot teriyaki chicken, crockpot teriyaki chicken, how to make teriyaki chicken, Slow Cooker Teriyaki Chicken, teriyaki chicken. You can cook Slow Cooker Teriyaki Chicken using 3 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Slow Cooker Teriyaki Chicken
- You need 1 of Boneless Chicken Breasts (I use one chicken breast per person).
- It's 1 of Yoshidas Teriyaki Sauce (I used a different teriyaki sauce, couldn't find this one).
- Prepare 1 of Niko Niko Calrose Rice (I just used regular minute rice, couldn't find this either).
The smell of this teriyaki sauce cooking filled my house and I already knew it would be a hit. But here is the best part. This chicken teriyaki recipe came about as I was trying to use up some teriyaki glaze that I had in the fridge leftover from the Teriyaki Chicken Pizza that I made not too long ago. Slow Cooker Chicken Teriyaki is such an easy dinner meal and it's one that my kids love!
Slow Cooker Teriyaki Chicken step by step
- I start by pounding out my chicken breasts to make them a little thinner. You can skip this step if you don't mind your chicken being meatier..
- Simply layer your chicken breasts in the bottom of your crock pot (salt and pepper lightly if you want)..
- Cover the chicken with the Yoshidas Teriyaki Sauce so that all of your chicken is saturate in the sauce..
- Mix it around slightly, so the sauce gets under the chicken too..
- Set your crockpot for whatever cycle is most convenient for you and walk away..
- About 30 minutes before dinner make the Nikkos sticky rice per instructions on the package..
- Remove the chicken breasts onto a cutting board and slice into strips..
- Serve over rice with a little extra sauce (I use the sauce it cooked in, but you can warm up some from the Yoshida bottle if you prefer)..
It's MONDAY and I'm here to deliver the EASIEST slow cooker meal for your family-Slow Cooker Chicken Teriyaki! Do you know what I really love? I love not having to nag my kids to. We have made this slow cooker teriyaki chicken in both our Crockpot and Instant Pot, and we provide instructions for cooking in either of these handy kitchen devices. It's really just a matter of how much time you have and whichever option you have on hand.