How to Prepare Yummy TL's chicken slow cooker casserole

TL's chicken slow cooker casserole. This recipe for slow cooker chicken enchilada casserole is a one-pot meal (yay!). To make this recipe, I cook the chicken with a big can of red enchilada sauce, all day in my slow cooker. Then when I get home, I shred the chicken, stir in corn tortillas strips, add some cheese and olives, stir.

An easy, creamy chicken enchilada casserole. Slow cooking gently melds together the flavors of chicken thigh meat, cream of chicken soup, sour cream, and green chiles. All Reviews for White Chicken Enchilada Slow-Cooker Casserole. You can have TL's chicken slow cooker casserole using 14 ingredients and 3 steps. Here is how you achieve it.

Ingredients of TL's chicken slow cooker casserole

1. You need 2 can of cream of chicken soup.
2. Prepare 1 can of cream of celery soup.
3. It's 2 cup of uncooked instant rice.
4. Prepare 1 cup of water.
5. It's 1/2 cup of chopped celery.
6. You need 3 of green onions chopped.
7. It's 1/2 tsp of onion powder.
8. You need 1/2 tsp of ground black pepper.
9. Prepare 1/2 tsp of paprika.
10. You need 1/2 tsp of garlic powder.
11. It's 1/2 tsp of ground cumin.
12. You need 1/2 tsp of salt.
13. Prepare 1/2 tsp of crushed red pepper.
14. It's 2 lb of boneless chicken breasts.

Bring the fabulous flavors of Mexico to your dinner table with this slow cooked chicken casserole that's made using Progresso® beans and Old El Paso® chiles and enchilada sauce. Chicken casserole cooked in a slow cooker soaks up all those great flavours. Visit Tesco Real Food for more slow cooker recipes. Heat the same frying pan used to cook the chorizo and onions on a medium-high heat.

TL's chicken slow cooker casserole step by step

1. Spray inside crock pot with non stick spray. Add soups, water, rice, chopped celery and onion..
2. Mix spices together and rub on chicken breasts..
3. Place chicken on top of rice mixture. Cook 6-8 hrs on low or 3-4 hrs on high. Stir occasionally..

Slow Cookers are brilliant for busy families. You can throw all the ingredients into it in the morning, head out to work and school and come home to a delicious meal. Usually, I think to use my slow cooker in the winter, for a braise or stew or maybe some pulled pork. But I'm also finding it rather convenient in the summer as a way to avoid using the oven and heating up the kitchen. This chicken and rice casserole recipe is designed for a slow cooker.