Paleo Chicken Alfredo.
You can cook Paleo Chicken Alfredo using 15 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Paleo Chicken Alfredo
- You need of olive oil.
- You need of garlic, minced.
- It's of skinless, boneless chicken breasts, cut into 1inch cubes.
- It's of (12 oz) package kelp noodles.
- You need of tarragon.
- Prepare of chicken broth.
- You need of water.
- It's of Sauce.
- You need of cashews.
- Prepare of onion powder.
- Prepare of garlic powder.
- You need of sea salt (optional).
- Prepare of freshly ground black pepper.
- It's of paprika.
- You need of mustard powder.
Paleo Chicken Alfredo step by step
- Add olive oil to a large skillet over medium heat. when pan is hot sautee garlic for 3-4 minutes..
- add chicken to skillet and cook till all sides are brown..
- rinse and chop kelp noodles, and add to the skillet along with tarragon..
- add chicken broth and water bring to a simmer.
- cover and simmer on low for 30 minutes..
- after cooking, poor the liquid from the skillet into small container for use in sauce..
- add cashews, onion powder, garlic powder, mustard powder, sea salt, black pepper, paprika to a blender. add the reserved pan juices slowly, blend into thick sauce (use spatula to scrape down sides of blender for even blend). add juices until desired consitency is reached..
- add the sauce to skillet, then mix well. cover and continue to cook for 10 minutes longer, until kelp noodles are tender..
- source: http://www.paleoplan.com/2009/12-02/paleo-chicken-alfredo/.