Slow Cooker Chicken Tortilla Soup. This chicken soup is the easiest way to warm up. Nope—rotisserie chicken also works, and will cut down on the amount of time the soup needs to cook in the slow cooker. Sub in an equal amount and cook until heated through.
This Slow Cooker Chicken Tortilla Soup is a staple recipe! This slow cooker chicken tortilla soup recipe is filled with chicken, beans and veggies, all finished off with tortilla strips and a variety of toppings. The perfect hearty meal for a cold night! You can cook Slow Cooker Chicken Tortilla Soup using 7 ingredients and 4 steps. Here is how you cook that.
Ingredients of Slow Cooker Chicken Tortilla Soup
- It's of Kidney beans.
- It's of Corn.
- It's of Black Beans.
- You need of Chicken Stock.
- Prepare of Boneless Chicken breast (I prefer more chicken & use 3).
- It's of Taco Seasoning.
- It's of Can of Crushed Tomatoes.
Like most slow cooker recipes, this Chicken Tortilla Soup is ridiculously easy and very forgiving, so it's a great meal to prepare when you know you can't give your full attention to the stove. If it goes a little longer than the prescribed cook time, it's all good. This easy-prep chicken tortilla soup recipe simmers for hours, allowing you to serve up café-quality bowls of homemade soup at the end of the day. I had made a slow cooker version of my favorite Rick Bayless-inspired tortilla soup a few weeks ago that turned out well.
Slow Cooker Chicken Tortilla Soup step by step
- Empty all of the ingredients into crock pot..
- Cook on low for at least 6 hours or on high for 3..
- When done cooking remove chicken, shred, and put back into the crock pot..
- Add toppings as desired & enjoy!.
But there's something about a big pot of soup simmering in the kitchen for hours and hours, and filling the house with the most delicious smells, that is just the best. Yes, you can make slow cooker chicken tortilla soup healthy! Yes, it's amazingly easy, delicious AND it freezes well, too! I honestly have no idea Personally, I like adding some tortilla strips into the slow cooker in the beginning so they thicken the soup as they dissolve into the liquidy tortilla soup. Chicken soup is one of my favorite things to make in the slow cooker.