🔥Spicy Jambalaya🔥.
You can cook 🔥Spicy Jambalaya🔥 using 23 ingredients and 7 steps. Here is how you cook it.
Ingredients of 🔥Spicy Jambalaya🔥
- You need of boneless skinless chicken breast, diced.
- It's of andouille smoked sausage, diced or sliced thin.
- It's of Green bell pepper, diced.
- Prepare of large onion, diced.
- Prepare of garlic cloves, minced.
- It's of long grain, par boiled rice.
- You need of tomato paste.
- It's of diced tomatoes (include liquid).
- You need of celery, sliced.
- Prepare of chicken broth.
- It's of dried bay leaves.
- You need of peeled,deveined shrimp.
- You need of butter.
- Prepare of Creole seasoning.
- Prepare of onion powder.
- You need of black pepper.
- You need of garlic powder.
- It's of dried oregano.
- It's of dried basil.
- It's of dried thyme.
- Prepare of salt.
- Prepare of cayenne pepper (more or less if you want).
- Prepare of paprika (more or less).
🔥Spicy Jambalaya🔥 step by step
- Mix together the Creole seasoning in bowl (this is enough for recipes in the future, good for grilling etc).
- In Dutch oven, heat 1 tbs butter and brown/ cook chicken then remove and set aside..
- Add sausage to pot and stir for 2 min, then add onion, garlic,bell pepper, celery and season with 1 tbs of Creole spice,tomato paste and cook for 4 min..
- Stir in the rice,then pour in canned tomatoes, chicken broth, chicken, and bay leaves. (Add a little more Creole seasoning if you feel like it needs more).
- Bring to simmer over medium-high heat then reduce to medium-low, cover and let simmer 15 min..
- After 15 min, add the shrimp and cook another 5-10 min until shrimp is pink..
- Remove from heat and let sit 5 min, then serve. Enjoy 😊.