Delicious Pan-fried Chicken Breasts. Pan-fried chicken breasts are just as crispy as deep-fried, but take a little less planning (and a lot less oil). Find a recipe for tonight's dinner! Amazingly Tasty and Crispy Chicken Schnitzel.

Add salt, seasoning (if desired) to flour and mix. This pan-fried chicken breast recipe is the most used recipe in our family. It's simple, easy and crazy quick to make. You can cook Delicious Pan-fried Chicken Breasts using 6 ingredients and 8 steps. Here is how you cook that.

Ingredients of Delicious Pan-fried Chicken Breasts

You need of chicken breasts (thawed).
You need of flour.
You need of eggs.
You need of dash of salt/ seasoning.
It's of vegetable oil.
It's of Bread crumbs.

The recipe is so easy that even a child can successfully make it. For this chicken breast recipe, I mix up a traditional Southern Fried Chicken by adding Panko Bread crumbs! These are the best pan fried and breaded boneless, skinless chicken breasts! This delicious but simple fried chicken breast recipe requires just a few ingredients and not a lot of time, perfect when craving crispy chicken.

Delicious Pan-fried Chicken Breasts instructions

Get three paper plates, two bowls, and a medium frying pan.
Pour flour into a bowl, preferably a mixing bowl. Add salt, seasoning (if desired) to flour and mix..
In the other bowl, crack eggs and beat into an egg wash..
Take thawed chicken breasts and coat with egg. After coated with egg, roll chicken in flour and move to set aside plates..
Pour vegetable oil into frying pan until the base is completely covered..
Heat oil and place breaded chicken breasts into the pan. If the oil is hot enough, the chicken breading will sizzle..
Grab a pair of tongs to set aside to turn chicken. Fry until the chicken breading is crispy looking and a dark golden brown..
When finished, cut into halves to check if breast are fully cooked. If so , Serve and enjoy!.

This easy fried chicken recipe, however, calls for just chicken, flour, salt, pepper, baking powder, and oil for frying, ingredients you probably have in your. Pan-fried chicken thighs are the easiest, tastiest weeknight dinner you can make. Learn how to dress them up with your favorite spices and sides. Making a pan-seared chicken is simple. Start by heating up the butter in a large skillet on medium-high heat.