Recipe: Appetizing oven baked bbq chicken breast

Delicious, fresh and tasty.

oven baked bbq chicken breast. Learn how to cook chicken breasts with this delicious, juicy, tender, and fool-proof baked chicken breast recipe! Perfect for easy dinners, meal prep, or freezing for later. The secret to juicy Oven Baked Chicken Breast is to add a touch of brown sugar into the seasoning and to cook fast at a high temp.

oven baked bbq chicken breast Pound chicken breasts lightly so they are of even thickness. Chicken breasts loaded with a simply good honey barbecue sauce. I like to use the extra sauce on mashed potatoes to complete the meal. You can cook oven baked bbq chicken breast using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of oven baked bbq chicken breast

  1. It's 4 of boneless skinless chicken breast.
  2. It's 1 of onion sliced.
  3. You need 3 tbsp of garlic powder.
  4. Prepare 1 of salt.
  5. You need 1 of pepper.
  6. It's 1 of bottle bbq sauce of choice.
  7. It's 1 tbsp of butter.

I'm so excited to find this recipe!! I have never before baked chicken with BBQ sauce before where the sauce didn't just slide off. This easy oven BBQ chicken recipe is made with boneless chicken breast halves, grill seasoning blend, and a quick and easy homemade barbecue sauce. Preparation Place chicken breast in a baking dish.

oven baked bbq chicken breast instructions

  1. preheat oven 400.
  2. in a skillet melt butter add onions cook until soft.
  3. arrange Chicken in a baking dish season with garlic powder salt and pepper.
  4. cover with onions and bbq sauce.
  5. cover with a lid or aluminum foil. place in oven bake for 1 hour.
  6. the sauce becomes thin u can add a little more for thickness.

Season chicken with salt and pepper, to taste. Spread BBQ sauce on each chicken breast. Learn to make oven-roasted barbecue chicken breasts, smothered with butter, onions and mushrooms with this recipe from Food.com. My hubby always hated chicken breast because he found the meat too dry. You can do this with any cut of chicken, or turkey if you prefer.