Chicken Verde. Chicken tenders are simmered in salsa verde with cumin and spices for the easiest chicken ever! Here's my chicken verde tostada recipe! And since so many are asking, although I have and love my.

Jump to the Chicken Enchiladas Recipe or watch our quick video below to see how we make it. This Southwestern-style chicken verde dish will make your friends "green with envy" at how savvy you are with your slow cooker. Remove chicken, and allow to cool enough to handle. You can have Chicken Verde using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Chicken Verde

Prepare of chicken breasts (boneless skinless).
Prepare of Salsa Verde.
You need of Jack Cheese.
Prepare of Olive Oil.
You need of Salt.
Prepare of Garlic Powder.
You need of Onion Powder.

Strain stock, and discard veggies, reserving the stock in the same pot. The chicken chile verde can be refrigerated overnight. Reheat gently, adding tablespoons of water if it seems too thick. I've tried a bunch of pork chile verde recipes but none are better than this.

Chicken Verde instructions

Cut chicken into large pieces and dredge in olive oil. Then place close in the bottom of baking dish..
Sprinkle Salt, garlic, and onion seasonings on chicken..
Smother Chicken in Salsa Verde and place in 350° oven for 40 minites..
Grate cheese while chicken cooks..
Cover chicken with grated cheese and increase oven temperature to 400° for additional 10 minutes..
Serve over a bed of white rice. Garnish with cilantro if desired..

Chicken verde soup is about to warm up your Monday! Welcome to your new favorite dinner! This soup is really a cheater's chicken verde soup. Instead of actual tomatillos we're going to use salsa. This Verde Chicken Enchilada Casserole recipe is layered with your favorite chicken enchilada fillings, and baked up with the most delicious homemade green enchilada sauce.