Recipe: Appetizing Slow Cooker Chicken Carnitas

Delicious, fresh and tasty.

Slow Cooker Chicken Carnitas.

Slow Cooker Chicken Carnitas You can have Slow Cooker Chicken Carnitas using 27 ingredients and 16 steps. Here is how you cook that.

Ingredients of Slow Cooker Chicken Carnitas

  1. You need of boneless, skinless chicken breasts.
  2. You need of navel orange (halved. One half reserved one half sliced).
  3. Prepare of apple juice.
  4. It's of Cumin.
  5. Prepare of Garlic powder.
  6. Prepare of Salt.
  7. It's of Pepper.
  8. It's of bay leaves.
  9. You need of olive oil (divided).
  10. Prepare of boneless, skinless chicken breasts.
  11. You need of navel orange (halved. One half reserved one half sliced).
  12. Prepare of apple juice.
  13. You need of Cumin.
  14. It's of Garlic powder.
  15. It's of Salt.
  16. Prepare of Pepper.
  17. You need of bay leaves.
  18. Prepare of olive oil (divided).
  19. You need of boneless, skinless chicken breasts.
  20. You need of navel orange (halved. One half reserved one half sliced).
  21. It's of apple juice.
  22. It's of Cumin.
  23. It's of Garlic powder.
  24. It's of Salt.
  25. Prepare of Pepper.
  26. It's of bay leaves.
  27. You need of olive oil (divided).

Slow Cooker Chicken Carnitas instructions

  1. Pour apple juice into slow cooker and place chicken breasts..
  2. Season chicken with cumin, garlic powder, salt, and pepper. Place sliced oranges on top. Squeeze remaining orange over chicken..
  3. Cover and cook on high for 3 hours. After 3 hours, remove chicken and remove bay leaves and orange slices. Shred and return to cooker mixing with juices. Cook on high another hour..
  4. Set broiler to high. Place chicken on baking sheet and drizzle with 2 tbsp olive oil. Broil for 5 minutes..
  5. Remove and drizzle with remaining 2 tbsp olive oil and broil another 5 minutes..
  6. Remove and serve on flour or corn tortillas with your favorite fixings. Enjoy!.
  7. Season chicken with cumin, garlic powder, salt, and pepper. Place sliced oranges on top. Squeeze remaining orange over chicken..
  8. Cover and cook on high for 3 hours. After 3 hours, remove chicken and shred and return to cooker mixing with juices. Cook on high another hour..
  9. Set broiler to high. Place chicken on baking sheet and drizzle with 2 tbsp olive oil. Broil for 5 minutes..
  10. Remove and drizzle with remaining 2 tbsp olive oil and broil another 5 minutes..
  11. Remove and serve on flour or corn tortillas with your favorite fixings. Enjoy!.
  12. Season chicken with cumin, garlic powder, salt, and pepper. Place sliced oranges on top. Squeeze remaining orange over chicken..
  13. Cover and cook on high for 3 hours. After 3 hours, remove chicken and shred and return to cooker mixing with juices. Cook on high another hour..
  14. Set broiler to high. Place chicken on baking sheet and drizzle with 2 tbsp olive oil. Broil for 5 minutes..
  15. Remove and drizzle with remaining 2 tbsp olive oil and broil another 5 minutes..
  16. Remove and serve on flour or corn tortillas with your favorite fixings. Enjoy!.