Stuffed chicken breast. Stuffed chicken breasts pack your favorite ingredients into a quick and easy recipe that makes Chicken dinners can get real boring, real fast. Next time you cook up a chicken breast, try stuffing it. Stuff chicken breasts with your favorite fillings with one of our wonderful chicken breast recipes.
Chicken breasts stuffed with mushrooms and cheese and rubbed with a special mixture of herbs. These Cheesy Herb Stuffed Chicken Breasts will wow you! Discover our stuffed chicken breast recipes, packed with a range of delicious fillings including herby mascarpone, goat's cheese, spinach Stuffed chicken breasts make a great dinner party dish. You can have Stuffed chicken breast using 9 ingredients and 14 steps. Here is how you cook that.
Ingredients of Stuffed chicken breast
- You need 4 of chicken breasts.
- You need 1 of salt & pepper to taste.
- You need 4 of garlic cloves, minced.
- You need 1 bunch of fresh spinach, stems removed.
- You need 1/2 lb of fresh mushrooms, chopped.
- It's 1/2 packages of mixed Italian blend of shredded cheese.
- It's 1 of salt & pepper to taste.
- It's 1 of olive oil.
- Prepare 1 of panko for coating chicken breast.
Chicken breasts are such a supper staple that it's often hard to think of them as anything special Spinach, two kinds of cheese, and garlic come together here to stuff golden chicken breasts with a. Stuffed Chicken Breast - juicy boneless chicken breast stuffed with red bell peppers, fresh baby spinach and cheese. A savory blend of cheese and vegetables; best way to spiced up your usual. This recipe for bacon wrapped stuffed chicken breast with roasted potatoes is a quick and easy one pan meal that's sure to please any crowd!
Stuffed chicken breast instructions
- Preheat oven to 350º.
- Heat saute pan add olive oil..
- Saute garlic & add mushrooms, cook for a couple minutes..
- Season with salt & pepper..
- Add spinach cook til wilted..
- Reseason with salt & pepper..
- Remove from heat & stir in cheese..
- Let cool..
- Make slit in the middle of chicken breast..
- Season with salt & pepper on both sides of chicken breast..
- Add 2 tablespoons of spinach stuffing to each chicken breast..
- Coat both sides with panko, place on baking sheet and drizzle with olive oil over top of chicken breast..
- Bake for 30 minutes or until chicken is fully cooked..
- Enjoy..
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