Chicken bake with mushrooms and sundried tomatos. Looking for a quick weeknight meal that is full of flavor? This dish of chicken, mushrooms, sun dried tomatoes and artichokes with fresh thyme is BURSTING. This baked chicken with tomatoes is an easy earthy dish, an excellent choice for a family meal.
Follow us on: Chicken with Mushrooms, Artichokes and Sundried Tomatoes. Nonna Maria's Zucchini & Ham Bake. To make this even more quick and easy, use Trader Joe's grilled chicken strips, bag of fresh, sliced mushrooms, and sundried tomatoes. You can have Chicken bake with mushrooms and sundried tomatos using 11 ingredients and 4 steps. Here is how you cook it.
Ingredients of Chicken bake with mushrooms and sundried tomatos
- Prepare 4 of boneless,skinless chicken breast fillets.
- It's 400 grams of finely sliced fresh white organic mushrooms.
- Prepare 1 of finely cubed onion.
- You need 4 clove of thinly sliced garlic.
- Prepare 2 pinch of dried basil.
- It's 2 pinch of dried thyme.
- Prepare 1 of sea salt.
- Prepare 8 of sliced sundried tomatoes.
- You need 3 cup of milk.
- Prepare 9 tsp of cornflour.
- It's 4 tbsp of extra virgin olive oil.
This one-pan Sun-Dried Tomato Chicken is quick, easy, and tossed in an incredibly creamy and delicious sun-dried tomato sauce. Serve it with your favorite vegetables, grains, or pasta. This post may contain affiliate links. Sun-dried tomato pasta tossed with plenty of garlic, chilli flakes, parsley and olive oil plus juicy chicken breasts deliver a quick one pan dinner.
Chicken bake with mushrooms and sundried tomatos instructions
- Saute fillets in the oil in a pan. Once they are "shielded", when they actually get some color on both sides, you add the sliced onion and garlic..
- Then you season with the basil, thyme and sea salt. Following this, you add the sliced mushrooms and add 1 1/2 cup of the milk and simmer until the fillets are almost cooked..
- Once this point is reached, you dilute the cornflour in the remaining milk and you add this mixture in the pan..
- When the sauce is almost thickened, you transfet the contents of the pan in a baking tray. Then you add the sliced sundried tomatoes and baked in a preheat oven at 180o C for 25 minutes. Et voilĂ !.
This Tuscan Chicken is a low carb and keto friendly chicken dinner with spinach and sun-dried tomatoes cooked in a creamy garlic sauce. Mix the tomatoes with the goat's cheese, dried basil and season with some black pepper. Angel hair pasta topped with chicken, artichoke hearts, sun-dried tomatoes, and feta cheese is a quick and delightful dinner. Reviews for: Photos of Chicken with Artichokes and Sundried Tomatoes. Stir in chicken broth, heavy cream, white wine, sun-dried tomatoes, Parmesan, thyme, oregano Return chicken to the skillet.