Recipe: Appetizing Aysha's stuffed chicken breast

Aysha's stuffed chicken breast. Sprinkle the cajun seasoning evenly over all. Sprinkle any remaining spinach and cheese on top of chicken. Stuffed chicken breast with spinach and Cream Cheese!

Cajun-seasoned chicken breast stuffed with a cottage cheese and spinach mixture, then baked in butter. Stuffed chicken breasts pack your favorite ingredients into a quick and easy recipe that makes chicken desirable again. Chicken dinners can get real boring, real fast. You can cook Aysha's stuffed chicken breast using 8 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Aysha's stuffed chicken breast

1. You need 1 lb of boneless skinless chicken breast.
2. You need 4 oz of pepper jack cheese (can use up to 6oz).
3. You need 1 cup of frozen spinach, thawed and drained (fresh cooked).
4. Prepare 2 tbsp of Olive oil.
5. Prepare 1 dash of sea salt.
6. Prepare 1 dash of black pepper.
7. It's 2 tbsp of cajun seasoning.
8. It's 1 of lots of toothpicks.

Next time you cook up a chicken breast, try stuffing it with your favorite flavors — caprese, fajita, Greek, and more. All Reviews for Apple Stuffed Chicken Breast. Stuffed Chicken Breast - juicy boneless chicken breast stuffed with red bell peppers, fresh baby spinach and cheese. A savory blend of cheese and vegetables; best way to spiced up your usual chicken dinner night.

Aysha's stuffed chicken breast step by step

1. Preheat oven to 350°F.
2. Flatten chicken to 1/4 inch thickness.
3. In a medium bowl combine the pepper jack cheese, spinach, salt and pepper.
4. Spoon about 1/4 cup of the spinach mixture onto each chicken breast. Roll each chicken breast and fasten the seams with toothpicks. (This part requires a lil bit of skill I used about 8 toothpicks in each roll to ensure none of the filling seeps out.).
5. Brush each chicken breast with the olive oil. Sprinkle the cajun seasoning evenly over all. Sprinkle any remaining spinach and cheese on top of chicken (optional).
6. Place the chicken seam side up onto a tin foil-lined baking sheet (for easy cleanup).
7. Bake for 35 to 40 mins or until chicken is cooked through.
8. Remove toothpicks before serving. Serve whole or slice into medallions.

Discover our stuffed chicken breast recipes, packed with a range of delicious fillings including herby mascarpone, goat's cheese, spinach, mustard and garlic. Stuffed chicken breasts make a great dinner party dish. Chicken breasts are such a supper staple that it's often hard to think of them as anything special, but let me tell you this: Splitting chicken breasts and filling them with your favorite flavors makes them anything but ordinary. Spinach, two kinds of cheese, and garlic come together here to stuff golden. Goat cheese & spinach stuffed chicken breast make an amazing low carb and keto-friendly dinner!