Recipe: Delicious Crockpot chicken and dumplings

Crockpot chicken and dumplings. How do you make chicken & dumplings in a slow cooker? This recipe is broken down into two parts: cooking chicken and cooking biscuits. Slow cooker chicken and dumplings is a favorite in my house.

More crockpot recipes to try Please read my disclosure policy. Easy Crock Pot Chicken and Dumplings. Juicy chicken breasts cooked to tender perfection in the slow cooker in a rich creamy sauce. You can have Crockpot chicken and dumplings using 10 ingredients and 4 steps. Here is how you cook it.

Ingredients of Crockpot chicken and dumplings

1. Prepare 1 of large diced onion.
2. It's 1 can of cream of celery soup.
3. You need 1 can of cream of chicken soup.
4. You need 1 tbsp of fresh parsley.
5. You need 1 tsp of poultry seasoning.
6. You need to taste of black pepper.
7. It's 4 of skinless boneless chicken breast.
8. You need 2 cup of low sodium chicken broth.
9. Prepare 2 cups of mixed peas and carrots.
10. Prepare 1 can of refridgerated buscuits.

Shortcut dumplings make this deliciously comforting meal effortless for a family favorite everyone will agree on. This Crockpot Chicken and Dumplings Recipe is easy to make and full of old fashioned goodness with delicious flat rolled dumplings made from scratch. Dumplings vary from being flat and noodle like, to being more like a drop biscuit. This will depend on your region and personal preferences.

Crockpot chicken and dumplings step by step

1. Add onion to  crock pot and top with chicken breasts..
2. In a small bowl, combine cream of celery soup, cream of chicken soup, parsley, poultry seasoning and pepper. Spread over chicken breasts. Top with chicken broth and cook on high 5 hours..
3. Approximately 1 hour (I allow 60 - 90 minutes) before serving (after 4 hours of cooking time), roll each biscuit thin and flat. Cut into 4 strips. Add vegetables to the slow cooker and stir. Add biscuit strips on top. Replace lid as quickly as possible..
4. Remove chicken breasts and slightly shred. Add back into slow cooker and stir (this will break up the dumplings somewhat which is ok). Let cook an additional 10 minutes and serve..

Our favorite homemade chicken and dumplings recipe, made in the crockpot! Easy homemade dumplings, plus a secret ingredient to make it extra creamy! The number one recipe request I have received lately is for a crockpot version of my now famous homemade Chicken and Dumplings. Easy, creamy chicken and dumplings made from refrigerator biscuits, slow cooked to comfort-food perfection. My husband liked it better than his grandma's homemade chicken and dumplings and the gourmet chef who lives next door tasted it and thought it was an old family recipe.