Recipe: Yummy Crockpot Chicken and Dumplings

Delicious, fresh and tasty.

Crockpot Chicken and Dumplings. How do you make chicken & dumplings in a slow cooker? This recipe is broken down into two parts: cooking chicken and cooking biscuits. Slow cooker chicken and dumplings is a favorite in my house.

Crockpot Chicken and Dumplings More crockpot recipes to try Please read my disclosure policy. Easy Crock Pot Chicken and Dumplings. Juicy chicken breasts cooked to tender perfection in the slow cooker in a rich creamy sauce. You can cook Crockpot Chicken and Dumplings using 12 ingredients and 8 steps. Here is how you cook it.

Ingredients of Crockpot Chicken and Dumplings

  1. It's 4 of boneless skinless chicken breast.
  2. You need 1 can of chicken broth.
  3. It's 2 cans of cream of chicken.
  4. It's of sliced carrots.
  5. You need of sliced celery.
  6. Prepare 1/2 can of peas.
  7. It's 1/2 of onion.
  8. You need of crumbled bacon.
  9. Prepare of parsley.
  10. It's of garlic powder.
  11. Prepare of salt and pepper.
  12. You need 1 can of flaky biscuits.

Shortcut dumplings make this deliciously comforting meal effortless for a family favorite everyone will agree on. This Crockpot Chicken and Dumplings Recipe is easy to make and full of old fashioned goodness with delicious flat rolled dumplings made from scratch. Dumplings vary from being flat and noodle like, to being more like a drop biscuit. This will depend on your region and personal preferences.

Crockpot Chicken and Dumplings step by step

  1. Place chicken breasts in bottom of crockpot.
  2. Pour chicken broth and both cream of chickens over it.
  3. Add in carrots, celery and onion. How much ever you prefer.
  4. Add in garlic powder, salt and pepper and parsley flakes over it, how much ever you prefer.
  5. Cook on high for 3 hours.
  6. Remove chicken and shred. Add the chicken back in with some crumbled bacon and the peas, stir together..
  7. Break up the flaky biscuits, uncooked, and put in the crockpot. I break each roll in about 3 parts and just place them on top..
  8. Remain cooking for another hour or so on high or until done. Enjoy!.

Our favorite homemade chicken and dumplings recipe, made in the crockpot! Easy homemade dumplings, plus a secret ingredient to make it extra creamy! The number one recipe request I have received lately is for a crockpot version of my now famous homemade Chicken and Dumplings. Easy, creamy chicken and dumplings made from refrigerator biscuits, slow cooked to comfort-food perfection. My husband liked it better than his grandma's homemade chicken and dumplings and the gourmet chef who lives next door tasted it and thought it was an old family recipe.