Crockpot Creamy Chicken Breast & Potatoes. View top rated Crockpot creamy chicken breast recipes with ratings and reviews. We absolutely love this tasty and creamy chicken and rice crock pot recipe. The rice and cheese really stretch the meat and make it easy to feed a big family.
This creamy white chicken chili is made super easy in your crockpot! Add a Tbsp of butter and Tbsp of olive oil to a I make this regularly w frozen chicken breasts in the Instant Pot! Crock Pot Chicken Breast Boneless Frozen Recipes. You can have Crockpot Creamy Chicken Breast & Potatoes using 12 ingredients and 14 steps. Here is how you achieve that.
Ingredients of Crockpot Creamy Chicken Breast & Potatoes
- You need 3 of Large Chicken Breast.
- Prepare 3 of Large Russet Potatoes or 6 Small Red Potatoes.
- Prepare 1 cup of carrots.
- Prepare 1/4 of Yellow Onion.
- Prepare 1 Can of Cream of Mushroom.
- Prepare 1 Can of Cream of Chicken.
- It's 1 tsp of parsley flakes.
- You need 1/2 Cup of Water.
- Prepare of Salt.
- Prepare of Pepper.
- Prepare of Garlic Powder.
- You need of Tony Chachere's Original Creole Seasoning.
Creamy Tuscan garlic chicken in the slow cooker makes an easy low carb dinner the family will love. This Creamy Crock Pot Chicken Broccoli Over Rice has been a family favorite crock pot recipe for years. Hope you enjoy my Creamy Crockpot Chicken and Broccoli Over Rice! Combine water and Italian dressing mix and stir.
Crockpot Creamy Chicken Breast & Potatoes instructions
- Pour 1/2 cup of water into crockpot.
- Skin potatoes and slice into small size chunks (if preferred, do not skin).
- Rinse potatoes and put into crockpot.
- Slice onion and put into crockpot over potatoes.
- Season potatoes and onions with salt & pepper to taste.
- Rinse and add carrots to crockpot.
- Rinse chicken breast & slice into medium chunks.
- Season chicken breast with all seasoning to taste.
- Place chicken breast into crockpot over potatoes & onions.
- Pour can of cream of chicken over chicken breast.
- Cover and cook on low heat for 6-8 hours.
- In 3 hours stir in can of cream of mushroom.
- Cover & continue to stir every hour until done.
- Spinkle parsley flakes on top.
Ingredients in crock pot chicken and rice. You only need a pound of chicken breast for this meal because you will be dicing it. Keep in mind that crockpot rice requires a two to one ratio. There must be at least twice as much liquid as rice. In a fine mesh strainer, rinse the wild rice Shred the chicken in the crockpot and then add in the cream mixture, cheddar cheese, and if desired sliced almonds and fresh chopped parsley.