4 Ingredients Crock-Pot Chicken With Stuffing. We love one pot meals around here for busy weeks and even better when the recipe uses the slow cooker! Our family loves this Crock Pot Chicken and Stuffing! Place on the bottom of a lightly greased Crock Once the chicken timer goes off, turn the quick release valve on the pressure cooker and wait for the.
I say this because there's a special technique you must do in order to stop the stuffing from drying out.
Grab the Instant Pot Chicken and Stuffing recipe here.
The whole family will love this quick and easy recipe for Crock-Pot Easy Chicken and Stuffing!
You can cook 4 Ingredients Crock-Pot Chicken With Stuffing using 4 ingredients and 7 steps. Here is how you achieve it.
Ingredients of 4 Ingredients Crock-Pot Chicken With Stuffing
- Prepare 3-4 of boneless skinless chicken breast.
- You need 2 cans of cream of chicken soup.
- It's 2 boxes of stove top stuffing mix.
- You need 1/4 cup of - 1/2 cup milk.
Home » Blog » Casseroles » Creamy Crockpot Chicken Stuffing and Green Beans. Next, top chicken with To freeze the crockpot stuffing and green beans meal, do you mix the stuffing with other ingredients then. Season chicken with seasoned salt and pepper. Stuffing mix (Chicken Stove Top) with the soup and water I was concerned it may be a little dry so I mixed in about half of the broth to that mix instead of Made this recently- added chopped celery and sliced carrots to the bottom of the crock pot before adding the chicken as other reviewers suggested.
4 Ingredients Crock-Pot Chicken With Stuffing instructions
- Mix dry stuffing and milk in a bowl.
- Grease Crock-Pot.
- Add chicken breast.
- Add soup over chicken.
- Add stuffing mix.
- Cook Low: 8 hrs.
- Tip: for a more oven baked/out of the bird stuffing texture, omit the milk.
Grease the bowl of your Crock-Pot and add your cubed bread. Pour vegetable mixture, eggs, broth, and parsley over bread. If you put your chicken on top of the stuffing, the juices soak down into the stuffing to come out with the right consistency. I've tested this recipe multiple times and I like the level of moistness with the amounts called for in this recipe. Feel free to increase or decrease liquids to suit your tastes, but know.